Balanced, savoury, and lighter on sodium.
Kikkoman Less Salt Soy Sauce delivers the classic umami depth you know and love with 30% less salt than regular soy sauce — perfect for everyday cooking without compromising flavour.
Naturally brewed from soybeans, wheat, water, and salt, this versatile sauce enhances dishes with rich seasoning while letting ingredients shine.
🥢 Why you’ll love it:
30% less salt for a lighter, healthier option
Naturally brewed for rich, balanced flavour
Ideal for cooking, dipping, marinades, and dressings