Generous, classic, and delightfully textured.
Di Martino Bombardoni are large, thick Italian pasta tubes with a satisfying bite and sturdy structure — ideal for hearty sauces, rich ragùs, and baked pasta dishes. Their wide shape and hollow centre hold chunky sauces beautifully, ensuring every mouthful is rich and flavour-packed.
Whether you’re layering them in a baked casserole with cheese and meat or tossing them with a rustic vegetable ragù, Bombardoni delivers comfort and substance.
🍝 Why you’ll love them:
Thick, hearty tubes that cling to sauce
Perfect for baked – or bold ragù-based – pasta dishes
Traditional Italian quality and texture